January 17-February 11, 2023
Weekdays Only
$60 three-course menu
January 17-February 11, 2023
Weekdays Only
$60 three-course menu
Principal
PICANHA
BRAZILIAN CUT SIRLOIN, BORDELAISE, TOMATO VINAIGRETTE, FAROFA
42
BITOQUE
GRASS-FED NY STRIP, POTATO GRATIN, STEAK DIANE, EGG
43
MOQUECA
SHRIMP, SQUID, HALIBUT, CLAMS, MUSSELS, DENDÊ OIL, COCONUT MILK
48
ARROZ DE PATO
CRESCENT DUCK RICE, SAUSAGE, ORANGE, JUS
36
FEIJOADA
BLACK BEANS, PORK, COLLARD GREENS, FAROFA
34
FRANGO PIRI PIRI
ORGANIC HERITAGE CHICKEN, PIRI PIRI, YUCCA, MUSTARD GREENS
36
PORCO
COUNTRY RIB CHOP, FEIJÃO TROPEIRO, CACAU MOLE
39
BACALHAU
FRESH CURED COD, BACON, CILANTRO, CHICKPEAS, AQUAFABA
38
DA TERRA (V)
COCONUT MILK, DENDÊ OIL, OKRA, HEART OF PALM, PEPPERS, GREEN
ASPARAGUS
32
Principal
PICANHA
BRAZILIAN CUT SIRLOIN, BORDELAISE, TOMATO VINAIGRETTE, FAROFA
42
BITOQUE
GRASS-FED NY STRIP, POTATO GRATIN, STEAK DIANE, EGG
43
MOQUECA
SHRIMP, SQUID, HALIBUT, CLAMS, MUSSELS, DENDÊ OIL, COCONUT MILK
48
ARROZ DE PATO
CRESCENT DUCK RICE, SAUSAGE, ORANGE, JUS
36
FEIJOADA
BLACK BEANS, PORK, COLLARD GREENS, FAROFA
34
FRANGO
ORGANIC HERITAGE CHICKEN, PIRI PIRI, YUCCA, MUSTARD GREENS
36
PORCO
COUNTRY RIB CHOP, FEIJÃO TROPEIRO, CACAU MOLE
39
BACALHAU
FRESH CURED COD, BACON, CILANTRO, CHICKPEAS, AQUAFABA
38
DA TERRA (V)
COCONUT MILK, DENDÊ OIL, OKRA, HEART OF PALM, PEPPERS, GREEN ASPARAGUS
32